Morus Inc. (Headquarters: Chiyoda-ku, Tokyo; CEO: Ryo Sato; hereinafter “Morus”) is pleased to announce that it launched a nutritional science lecture business for corporations and organizations. This initiative aims to support business professionals maintain their health and enhance their performance. By addressing health challenges caused by a lack of knowledge regarding daily nutritional intake, Morus will promote initiatives that improve employee health literacy and support corporate health and productivity management.
In recent years, maintaining and promoting employee health has become a crucial management issue in corporations. Daily nutritional status heavily impacts concentration, endurance, and daytime conditioning of employees. However, business professionals are often more prone to disrupted dietary habits.
While health-related information is abundant, opportunities to systematically learn nutritional science remain limited. Many individuals tend to rely on personal intuition or fragmented information, making it continuously difficult to translate that knowledge into daily actions.
Morus is a company expanding globally in the fields of preventive medicine and pre-symptomatic care, rooted in nutritional science. Based on expertise in nutrition and food science, Morus engages in fundamental research on nutrition, as well as development and launch of products such as supplements. With the rapid rise in corporate interest regarding employee health support, well-being, and human capital management, Morus—as a specialist group capable of providing accurate, nutrition-based knowledge—is launching this corporate nutritional science lecture business to meet this growing societal demand.
The nutritional science lecture business targets management, employees, labor unions, and various organizations. Supervised by experts in nutrition and food science, the lectures cover a wide range of topics from basics to advanced applications. Programs can be customized based on the training objectives, industry, and attendee demographics.
Examples of available lecture themes:
Morus conducted a nutritional science workshop for the Kurita Industries Labor Union. The workshop provided union members with nutritional knowledge useful for improving work performance and maintaining health. Moving beyond mere foundational knowledge, the session focused primarily on practical content that can easily be integrated into daily life.
Key presentation topics included:
“Thank you very much for lecturing on the theme of ‘Nutrition and Health.’ You tailored the content perfectly to our request for ‘insights that allow participants to take action immediately after the lecture,’ making it an incredibly meaningful seminar. We have received positive feedback from participants, with comments such as ‘It was educational because there were many things I could practice right away’ and ‘I want to review my nutritional balance immediately.’ We look forward to your continued information sharing regarding nutrition. Thank you again for this wonderful opportunity.”
“Morus has been developing businesses that contribute to improving people’s health and quality of life, using nutritional science as our starting point. The inspiration for founding this company came from my days as a university student fully immersed in American football, where I realized the vital importance of nutritional knowledge every single day. In recent years, interest in improving employee health literacy and maximizing performance has grown rapidly—not just in the sports arena, but also within corporations. The importance of providing accurate, science-based knowledge is greater than ever. Through this new business, we will leverage our expertise in nutrition and food science to deliver practical and valuable programs to corporations and organizations.”
Moving forward, Morus will continue to strengthen its health support initiatives for corporations and organizations by leveraging its specialized nutritional knowledge. Morus aims to deliver practical programs that lead to behavioral changes and improved conditioning for every participant. By contributing to corporate human capital management and well-being promotion, Morus will continue to enhance health literacy across society as a whole.
Morus is a Japanese food tech startup that leverages silkworm biotechnology to solve global health challenges and build a sustainable food supply system. Founded in 2021 with the vision of “Crafting with tradition, Thriving with nutrition,” the company utilizes proprietary R&D to mass-produce high-protein silk powder rich in functional ingredients, expanding its application across foods, beverages, and supplements. Currently accelerating its social implementation, Morus sells its products not only in Japan but also in Asian and global markets, including Singapore. By fusing traditional sericulture with cutting-edge nutritional science, Morus delivers innovative food and nutritional options that contribute to both planetary health and human well-being.
– Company Name: Morus Inc.
– CEO: Ryo Sato
– Head Office: 12 KANDA 801, 2-3-12 Kanda Sudacho, Chiyoda-ku, Tokyo 101-0041, Japan
– Website: https://morus.jp/jp/
Singapore Branch
– Branch Name: Morus SG
– CEO: Ryo Sato
– Address: Twenty Anson #11-01, 20 Anson Rd, Singapore 079912
If you are interested in our nutrition training services, silkworm ingredients, or collaborative research, please do not hesitate to reach out to us via the contact form below.
▶︎ Contact Form: https://morus.jp/contact
